Our gourmet condiments are still made in small batches, hand stirred and hand poured, just like grandma made. No artificial colors or preservatives are used, letting the natural flavors come through. These products have been featured in Taste of the South magazine, were used for catering the 2005 Superbowl in Detroit, Michigan and has been featured with Paula Deen. Appalachian Harvest adds a unique ingredient to all of their products, love!